Urban Food Growing Workshop

Experience a full informative day of practical insights into the basics of starting a home food garden, hosted by Megan McCarthy, agroecologist and manager of Boschendal’s Werf Food Garden.

Megan will share her knowledge of organic food production and permaculture in an urban environment; covering seedling production, how to start and manage a worm farm, using chickens in your garden, companion planting, beneficial soil microbes and how they form an integral part of soil and plant health.

The course includes a seedling starter kit, companion plants, beneficial microbes, loads of fun and laughter, plus a light lunch. Vegetarian options available – please inform our reservation team when booking.

What to bring:

• Comfortable waterproof shoes
• Hat
• Sunblock
• Water
• Pen and Notebook
• A container for your new worm family
• A plastic sheet to protect your car boot

For bookings please contact 021 870 4274 or reservations@boschendal.co.za or book via the website.